Recipe

Ingredients:

500 gms boneless chicken
1/2 cup maida
1/2 tsp cornflour
salt
1/2 cup water
12 green chillies (cut into rounds)
5-6 garlic flakes

Method:

Take maida, cornflour, salt and make a thick batter using a little water. Add chicken pieces to this and keep for 1/2 an hour.Heat oil and fry green chillies, garlic and remove . In the same oil deep fry chicken and remove.Then mix both together and serve.